Farro and Chickpea Salad is a delicious and healthy grain bowl that is perfect for warmer days when you don’t want to eat anything hot. Affiliate links have been used to link to items I am discussing in this post. Admit it, before I get started on food you all want to see pictures of…
Chickpea Curry with Cucumber Salsa
Chickpea Curry with Cucumber Salsa is simple and delicious–and easily made seasonal by including different fruits and veggies in the Cucumber Salsa. Affiliate links have been used in this post to link to items I am discussing. I can always judge a dish by how I feel about it when editing the photos, especially if…
Indian Burrito Bowl
This Indian Burrito Bowl with ground turkey, cauliflower, chickpeas, peas and caramelized onions (among other goodies) is the best kind of weeknight cooking! This post has me thinking… or more to the point, getting the pictures ready for this post has me thinking. About the different ways of viewing a blog, and especially a food…
Potato Curry with Peas and Mushrooms; Review of Silk Road Vegetarian
Potato Curry with Peas and Mushrooms is an easy and delicious spring dinner that the whole family will love. The publishers sent me a copy of Silk Road Vegetarian for the purpose of an honest review. Affiliate links have been used to link to items I am discussing. A blogger’s dilemma: I have so many…
Green Mint Chutney on Corn & Cauliflower Chaat
Green Mint Chutney on Corn & Cauliflower Chaat explodes with flavors and textures that anyone who enjoys Indian food will love. Affiliate links have been used to link to items I am discussing. I am so excited to share this dish with you guys! It requires a little background though–plus it is a twofer and…
Curried Roasted Chickpeas: #TheLeftoversClub
Guys!!! I am so excited!! Right now, probably while you are reading this unless you are reading it in the middle of the night EST, we are on our way to Miami to leave for a Disney cruise in the Caribbean! Squee!! I know the timing is crazy, but the university where John works just…
Chickpea and Bulgur Salad with Carrot Pistachio pesto
I’ve been sitting on this dish, waiting to share it with you until after all my early month blogging events were over. It turns out to be extra timely now, because I re-created it again tonight for a potluck party we were attending, and it was yummy once again–and pretty flexible, as the second time…
Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)
When I chose my island for my kitchen, my builder thought I was crazy for picking such a large one. Clearly he is not a cook, because there is just no such thing as too much counter space in the kitchen. I am a cluttered person, and being able to always have counter free for…
Indian Inspired Pumpkin & Chickpea Curry
I have tried to start this post countless times but we are currently having some trouble with our plug-ins. So before I forget, some housekeeping: if you cannot find the links to all of my social pages, please be patient they will come back. And you can find me under “The Spiced Life” at most…