Lemony Toasted Farro and Asparagus Salad is a delicious summer side dish or vegetarian entree salad, perfect for potlucks and cookouts. Affiliate links have been used to link to items I am discussing. I don’t know what’s going on with me and grain salads right now, but people I am loving them. I think maybe…
Pasta Salad with Asparagus, Sugar Snap Pea Pods, Mushrooms and Shrimp
Pasta Salad with Asparagus, Sugar Snap Pea Pods, Mushrooms and Shrimp is a warm (or room temperature), seasonal and delicious pasta dish that is served on a bed of baby greens–preferably arugula! Hit “Jump to Recipe” if you want to skip all of my news, which is copious this time around! Food bloggers sometimes get…
Indian Stir Fry of Chicken with Asparagus and Snow Pea Pods
Indian Stir Fry of Chicken with Asparagus and Snow Pea Pods is a fast and delicious dish that makes glorious use of spring produce. In case my posting speed has not made it clear, we are still in the weeds! We are using the kitchen, by which I mean cooking in it, but that just…
Mexican Green Soup with Asparagus and Potatoes (Sopa Verde de Espárragos y Patatas)
Mexican Green Soup with Asparagus and Potatoes, or Sopa Verde de Espárragos y Patatas, is a delicious and hearty yet not heavy entree soup that makes the most of spring produce. I promised more potatoes and asparagus, and here you have some, this time from south of the border. I actually made this a few…
Karnataka Coconut Spring Vegetable Curry (Saagu): Review of Vibrant India
Karnataka Coconut Spring Vegetable Curry (or Saagu) is a delicious regional Indian curry (from Karnataka of course) that can be customized to whatever vegetables are in season. A copy of Vibrant India was sent to me for the purposes of an honest review. Affiliate links have been used in this post to link to items…
Asparagus Fried Rice: Review of Farm to Table: Asian Secrets
Asparagus Fried Rice is a fast, simple and delicious seasonal dinner that the whole family will love. A copy of Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season was provided to me by the publisher for the purpose of an honest review. Affiliate links have been used to link to…
Creamy Pasta Frittata with Hatfield® Bacon, Asparagus and Goat Cheese
Creamy Pasta Frittata with Bacon, Asparagus and Goat Cheese is a delicious breakfast or brunch centerpiece, and drizzled with balsamic vinegar it makes a light and elegant dinner entree. When I was asked to create a recipe using Hatfield Quality Meats bacon, I was immediately intrigued by their Cherrywood Extra Thick Cut Triple Smoked Bacon. As far as…
Curried Chicken Soup with Asparagus and Mushrooms
This Curried Chicken Soup with Asparagus and Mushrooms is comforting and delicious any time, but really shines in the late spring and summer when asparagus is at its peak. As I write, it is pouring rain outside on our last day at the beach. It is not as disappointing as you might think–this trip has…
That Springtime Salad
That Springtime Salad celebrates everything about spring eating, with its myriad textures and fresh flavors. Inspired by a salad I was served in Italy, you will love this! So as you guys have probably figured out posting has become a little infrequent thanks to moving stress. But this post got extra delayed for a pretty…