Venetian White Bean Soup with Guanciale is savory and warming with unexpected bursts of fruity sweetness, and comes together quickly in the Instant Pot. Affiliate links have been used to link to items I am discussing. Oh the fallback time change. How I loathe it. Yes yes, it is wonderful to have an extra hour…
Pasta all’Amatriciana
Pasta all’Amatriciana is a simple, fast and delicious Italian dish that shows off tomatoes when they are at their best, freshly picked and vine ripened. Affiliate links have been used to link to items I am discussing. Between broken air conditioning, sinus infections and school starting, I don’t think I have let you guys know…
Ricotta Mini Chip Cookies: #CreativeCookieExchange
Ricotta Mini Chip Cookies are an addictive and delicious twist on Italian Ricotta Cookies. Keep reading to check out what bake sale cookies the other Creative Cookie Exchange bakers made this month! Hi guys! I am still coughing a bit but things seem to be improving. Hopefully I have not called Murphy’s wrath down upon…
White Ragu with Ground Beef and Balsamic Vinegar
White Ragu with Ground Beef & Balsamic Vinegar on Fusilli Pasta is easy, delicious, rustic and different enough to be exciting. Affiliate links have been used to link to items I am discussing in this post. I got so distracted thinking about why it had never occurred to me cook tomatoes into a Thai curry…
Italian Pasta with Apples, Rosemary and Guanciale
Italian Pasta with Apples, Rosemary and Guanciale is the perfect marriage of flavors as smoky, peppery guanciale complements sweet, caramelized onions and apples, and it is all finished with the pungent bite of rosemary. Affiliate links have been used to link to items I am discussing in this post. Did you know that the traditional…
Abruzzese Casserole with Meatballs and Pasta
This Abruzzese Casserole with Meatballs and Pasta manages the tricky act of being easy, exciting and unique, and yet also comforting and familiar. Not to mention scrumptious! This is a sponsored post written by me on behalf of Carando®. All opinions are entirely my own. I know I probably give the impression that everything in…
Pizzelles: Traditional Anise and Citrus Vanilla
Pizzelles are light, crispy and delicious Italian cookies often served at weddings and at the holidays, although they are tasty enough to serve any time! Our favorites are anise flavored and citrus vanilla, from fiori di sicilia, so we make them both ways. Affiliate links are used in this post to link to items I…
Pasta alla Gricia: Review of Tasting Rome
Pasta alla Gricia, with its silky cheesy sauce and black peppery bite, tastes like Rome on a plate. So if you cannot get on plane, bring Rome to you with this pasta dish! Affiliated links have been used to link to items I am discussing. I received a copy of the fabulous Tasting Rome from Blogging…
That Springtime Salad
That Springtime Salad celebrates everything about spring eating, with its myriad textures and fresh flavors. Inspired by a salad I was served in Italy, you will love this! So as you guys have probably figured out posting has become a little infrequent thanks to moving stress. But this post got extra delayed for a pretty…