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Musings & Recipes From My Kitchen

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Cashew Coconut Chicken Curry

January 15, 2019 By Laura 1 Comment

Cashew Coconut Chicken Curry

Cashew Coconut Chicken Curry is an easy one pot meal that is hearty enough to keep you warm in the winter and healthy enough to make after the holidays. Affiliate links have been used to link to items I am discussing. So far 2019 is as frazzling as 2018. Harrumph. On a serious but more… 

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Filed Under: butternut squash, cashews, cauliflower, chicken, curry, curry powder, lime, Middle Eastern dishes, tahini Tagged With: butternut squash, cashew, cashew butter, cauliflower, chicken, chicken thighs, cilantro, coconut milk, curry, lime, Middle Eastern, nut butter

Thai Red Curry with Ground Beef, Tomatoes and Pineapple

April 16, 2018 By Laura Leave a Comment

Thai Red Curry with Ground Beef, Tomatoes and Pineapple is a delicious and less common twist on Thai Red Curry, using canned tomatoes and ground beef to make life easier. Affiliate links have been used to link to items being discussed in this post. I think sometimes when you are learning the cuisine of another… 

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Filed Under: beef, coconut milk, curry, ground beef, Parval, pineapple, South East Asian, Thai dishes, tomatoes, zucchini Tagged With: canned tomatoes, coconut milk, curry, curry paste, ground beef, ground meat, pineapples, red curry, Thai, tomatoes

Thai Burrito Bowl with Leftovers Fried Rice

December 27, 2017 By Laura Leave a Comment

Thai Burrito Bowl

This Thai Burrito Bowl is delicious, healthy and vibrant, and best of all, the leftovers can be used to whip up Thai Fried Rice a day or two later. Affiliate links have been used to link to items I am discussing. Hopefully I am floating under blue skies in the Caribbean as you are reading… 

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Filed Under: apples, beef, broccoli, butternut squash, coconut milk, grain bowl, ground beef, lime, rice, salsas, Thai dishes Tagged With: apples, burrito bowl, butternut squash, coconut milk, curry paste, fried rice, grain bowl, ground beef, leftovers, lime, red curry paste, Thai, thai curry paste

Dal with Kale-Coconut Tadka: Vegan Comfort Food

September 14, 2017 By Laura Leave a Comment

Dal with Kale-Coconut Tadka

Dal with Kale-Coconut Tadka is delicious, simple and filling, comfort food that fits with any season. Affiliate links have been used to link to items I am discussing. Follow my blog with Bloglovin People I am getting kinda old for general admission lines for concerts. I saw U2 (for the second time this summer) in… 

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Filed Under: Coconut (flaked), coconut milk, curry, dal, greens, Indian, Indian recipes, kale, lentils, lime, pantry cooking, split peas, Sri Lankan, vegan, vegetarian, yellow split peas Tagged With: chana dal, coconut, coconut flakes, coconut milk, curry, dal, greens, Indian, kale, lentils, lime, Sri Lankan, tadka, yellow split peas

Caribbean Thai Curry

August 8, 2017 By Laura 1 Comment

Caribbean Thai Curry

This Caribbean Thai Curry is really a Bastardized Caribbean Thai Curry, not being a particularly authentic exemplar of either cuisine, but I figured why throw the search engines off and possibly keep you from discovering this delicious dish? Because delicious it is! Affiliate links have been used to link to items I am discussing. I… 

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Filed Under: Caribbean dishes, chicken, coconut milk, curry, greens, kale, lime, peanut butter, pineapple, seafood, shrimp, Thai dishes, Uncategorized Tagged With: bell pepper, Caribbean, chicken, coconut milk, curry, fish sauce, greens, kale, peanut butter, pepper, pineapple, seafood, sesame oil, shrimp, Thai

Burmese Chicken Coconut Curry with Cauliflower: Review of Burma Superstar

June 1, 2017 By Laura 4 Comments

Burmese Chicken Coconut Curry with Cauliflower

Burmese Chicken Coconut Curry with Cauliflower is an easy and delicious one pot meal that the whole family will love; a copy of Burma Superstar was sent to me by the publishers in exchange for an honest review. Affiliate links have been used to link to items I am discussing. I have good news and bad news… 

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Filed Under: cauliflower, chicken, coconut milk, cookbooks, curry, curry powder, Myanmarese/Burmese, reviews Tagged With: asian, Burmese, cauliflower, chicken, coconut curry, coconut milk, cookbook, cookbook review, cookbooks, curry, Myanmarese

Coconut Crusted Mahi Mahi with Masala Peas

June 11, 2016 By Laura 2 Comments

Mahi Mahi sautėed in a panko-coconut flake crust served with Masala Peas

Coconut Crusted Mahi Mahi with Masala Peas is a “clean out the pantry” Indian-inspired meal that hit it out of the ballpark–everyone loved this crispy, creamy, delicious dish! The mandate to use up everything in the freezer(s) continues, and the culprits that led to this meal were frozen tomatoes from last season, frozen curry leaves,… 

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Filed Under: Coconut (flaked), coconut milk, curry, fish, Indian recipes, pantry cooking, peas, sauces, seafood, tomatoes Tagged With: coconut, coconut flakes, coconut milk, curry, fish, Indian, mahi mahi, peas, seafood, tomatoes

Lime Coconut Chicken Curry with Mangoes

February 1, 2016 By Laura 5 Comments

Lime Coconut Chicken Curry with Mangoes--and cauliflower for added healthiness!

Lime Coconut Chicken Curry with Mangoes is a healthy, fast dish that makes the most of seasonal citrus and mangoes, while brightening up a winter day. Affiliate links have been used to link to items I am discussing. This past fall two interesting citrus cookbooks were released. Being the huge citrus freak that I am, I… 

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Filed Under: Caribbean dishes, cauliflower, chicken, Coconut (flaked), coconut milk, cookbooks, curry, lime, mango, reviews Tagged With: Caribbean, cauliflower, chicken, citrus, coconut, coconut flakes, coconut milk, curry, lime, mango, mangoes

Coconut Lime Mango Muffins: #MuffinMonday

January 25, 2016 By Laura 13 Comments

Coconut Lime Mango Muffins are the perfect antidote to a dreary winter day; bright with lime, sweet with mango, and rich with coconut, these muffins will transport you to the tropics! Keep reading to see what other delicious muffins were dreamt up by Muffin Monday bakers! I love citrus season! You can expect the citrus… 

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Filed Under: blog events, Coconut (flaked), coconut milk, fruit, lime, mango, muffins, whole grains Tagged With: #MuffinMonday, citrus, coconut, coconut milk, flaked coconut, lime, mango, mangoes, Muffin Monday, muffins

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Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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