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Musings & Recipes From My Kitchen

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Caribbean Thai Curry

August 8, 2017 By Laura 1 Comment

Caribbean Thai Curry

This Caribbean Thai Curry is really a Bastardized Caribbean Thai Curry, not being a particularly authentic exemplar of either cuisine, but I figured why throw the search engines off and possibly keep you from discovering this delicious dish? Because delicious it is! Affiliate links have been used to link to items I am discussing. I… 

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Filed Under: Caribbean dishes, chicken, coconut milk, curry, greens, kale, lime, peanut butter, pineapple, seafood, shrimp, Thai dishes, Uncategorized Tagged With: bell pepper, Caribbean, chicken, coconut milk, curry, fish sauce, greens, kale, peanut butter, pepper, pineapple, seafood, sesame oil, shrimp, Thai

Thai Stir Fried Vermicelli with Ground Beef, Pepper and Basil; Review of Thailand the Cookbook

August 15, 2014 By Laura 4 Comments

Thai Stir Fried Angel Hair Noodles with Ground Beef, (Chile or Bell) Peppers, Garlic and Basil

Thai Stir Fried Vermicelli with Ground Beef, Pepper and Basil is Thai style weeknight convenience food, and absolutely delicious. A copy of Thailand: The Cookbook was sent to me by the publishers for the purpose of an honest review. Affiliate links have been used to link to items discussed in this post. Apparently I have… 

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Filed Under: beef, cookbooks, ground beef, ground turkey, reviews, Thai dishes, travel, zucchini Tagged With: basil, beef, bell pepper, cookbook review, easy, garlic, ground beef, ground meat, ground pork, ground turkey, kaffir lime, noodles, pepper, stir fry, summer squash, Thai, Thai basil, weeknight

Farro Pasta with Pineapple, Sausage and Goat Cheese

February 3, 2014 By Laura 1 Comment

It all started with pineapples. I had never been a huge pineapple fan, but then I spent my honeymoon in Thailand and fell in love with the fruit. Ate it constantly. My favorite breakfast (for this sweet toothed Westerner) was a Thai crepe stuffed with grilled pineapple and drizzled with sweet coconut cream. I am… 

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Filed Under: chicken, Farro, fruit, goat cheese, pasta, pineapple, sausage, whole grains Tagged With: Aidell's, bell pepper, chicken sausage, easy, Farro, farro pasta, fast, goat cheese, pasta, pineapple, pizzichi, sausage, smoked sausage, weeknight

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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