Thai Inspired Stir Fried Shrimp and Mango is the perfect dish for after the holidays (or on any busy weeknight): fast, easy, healthy and delicious. While you’re reading this I will hopefully be swimming in the Caribbean somewhere, recharging from Holiday craziness and getting a little sun to see me through the Pittsburgh winter. I…
Green Tomato Curry with Peanuts and Yellow Split Peas
Green Tomato Curry with Peanuts and Yellow Split Peas is a delicious and easy way to use up the last of the tomato harvest. For that matter, I would grow tomatoes just to pick them underripe and make this! It is not often I get to wax poetic on this site about a savory dish…
Thai Yellow Curry Paste: Using Thai Yellow Curry Leftovers
Thai Yellow Curry Paste is easier than you think–but divine enough that you will not want to waste it! This post tells you how to stretch your Thai Yellow Curry–with a recipe for the actual paste at the bottom! I spent last Saturday making Thai curry paste. I pureed enough hydrated dried chile peppers and…
Thai Inspired Peanut Curry
Thai Inspired Peanut Curry is a healthy, delicious and easy dinner that makes the most of the late summer harvest while welcoming the brisker chill of fall. Affiliate links have been used to link to items I am discussing in this post. There are many reasons I love fall the best. Football (Go Blue!). Sweaters….
Cucumber Baby Spinach Salad with Coconut and Peanuts: Review of A Modern Way to Eat
Cucumber Baby Spinach Salad with Coconut and Peanuts is a healthy, crunchy, delicious bowl of textures that can be served as a side salad or even as a light lunch, thanks to the nuts and coconut flakes. I received a copy of A Modern Way to Eat from Blogging for Books in exchange for an honest…
Soul Food Love Reviewed: Peanut Stew with Chicken and Sweet Potato
Hearty yet healthy Peanut Stew with Chicken and Sweet Potato is an easy and delicious weeknight dinner, especially if you pick up a rotisserie chicken from the grocery store. I was provided with a copy of Soul Food Love by Blogging for Books in exchange for an honest review. Affiliate links have been used to…
Mango Chaat Two Ways–Green and Ripe
Mango chaat is delicious snack food, whether you make it with ripe mango or green mango. I have included recipes for both down below. Affiliate links have been used in this post to link to items I am discussing. I’ve owed you guys two more chaat recipes from that party, and I decided to combine them…
Chocolate Drizzled Peanut Bars
Is it too embarrassing that I am really proud of my drizzles? Every day I look at gazillions of gorgeous images on food blogs with perfectly swirled frosting, drizzles, you name it. And so I realize that pride in my drizzles is a little silly. But really, the ineptitude of my hands cannot be overstated….
Parsi Gosht Ni Curry (Parsi Beef Curry)
I am pretty sure that I have mentioned before that every Christmas I make a big Indian meal for my in laws. Only some dishes ever make it on here, however, because, well, it is a holiday meal with guests, so food photography is the last thing on my mind. And I really like to make…