Strawberry Rhubarb Crumble Bars with Pistachios are a delicious springtime treat that are perfect for serving at your Memorial Day BBQ–or any outdoor party. Affiliate links have been used to link to items I am discussing in this post. Keep reading to see what the other Creative Cookie Exchange members baked for a late spring…
Rhubarb Dream Bars… Trifle: #CreativeCookieExchange
These Rhubarb Dream Bars made an amazing trifle, with a crispy meringue top, a delicious custard filling, with a lemony shortbread crust, and layered with whipped cream. Keep reading to see what other seasonal spring treats the Creative Cookie Exchange came up with this month! Affiliate links have been used to link to items I am discussing. This…
Beef and Mushroom Kheema with Rhubarb; Beaches of Southern Italy pt. 2
This Beef and Mushroom Kheema with Rhubarb uses a seasonal and local ingredient to stand in for tamarind (the rhubarb!) and is so easy and absolutely delicious! This blog is a lot of things–source of recipes for you, the reader; recipe collection for my daughters when they grow up; musings about anything to do with…
Upside Down Rhubarb Cake; Beaches of Southern Italy pt 1
Upside Down Rhubarb Cake with Rhubarb-Sugar Marinated Strawberries celebrates spring in color, aroma and, most important, taste! Affiliate links have been used to link to items I am discussing. Another seasonal dish I am getting to late. Ack! Sorry about that, but come on, if you were in Italy would you be posting about food or
Curried Chickpea and Lentil Casserole with Green Mango and Potatoes
Curried Chickpea and Lentil Casserole with Green Mango and Potatoes takes the delicious flavors of vegetarian Indian food and delivers them in a comforting casserole. Affiliate links have been used to link to items I am discussing in this post. I made this casserole for the teachers at Sammy and Alex’s school for conference night….
Strawberry Rhubarb Meringues: #CreativeCookieExchange
Tonight Sammy and I decided that the best thing in the world would be to take a cruise from Miami, through the Panama Canal, to San Diego–eating our way through ports all along eastern and western Mexico the whole way. She thought it sounded like heaven. How many 7 year olds do you know with…
#BundtaMonth: Lemon Mint Rhubarb Breakfast Bundt Cake with Blueberries
Every May I feel unprepared for the insane spring fever. My husband, as a matter of fact, does not believe spring fever is real. I told him he needed to volunteer some in the school right now. I’ve had to pull out my Mom Voice more than once reading to Alex’s class in the library….