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Musings & Recipes From My Kitchen

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Espresso Sable Sandwiches with Blonde Chocolate Filling: #CreativeCookieExchange

December 17, 2019 By Laura 3 Comments

Espresso Sable Sandwiches with Blonde Chocolate Filling

Espresso Sable Sandwiches with Blonde Chocolate Filling are perfect for holiday tins (or anytime): the coffee flavored shortbread is classic and not too sweet while the caramelized white chocolate filling gives the cookies warm sweetness and an exciting new twist. Keep reading to see what other cookies CCE bakers are making for the holidays, Affiliate… 

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Filed Under: blog events, chocolate, coffee desserts, cookies, Holiday and Christmas Cookies, products, reviews, shortbread, white chocolate Tagged With: #CreativeCookieExchange, blond chocolate, blonde chocolate, caramelized white chocolate, coffee, cookies, Creative Cookie Exchange, espresso, Holiday cookies, sandwich cookies, shortbread, toasted white chocolate

Spiced Cherry Cheesecake Bars

October 6, 2019 By Laura 2 Comments

Spiced Cherry Cheesecake Bars

Spiced Cherry Cheesecake Bars are perfect for sour cherries frozen in the spring, when they are picked, and then turned into a fall treat with cloves and cinnamon. Affiliate links have been used to link to items I am discussing below. Well the computer is still having problems so if I disappear that is why,… 

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Filed Under: bar cookies, cheesecake, cherries, cookbook reviews, cookbooks, cookies, cream cheese, reviews, shortbread Tagged With: baking cookbook, baking spices, bar cookies, bars, cheesecake, cheesecake bars, cherries, cookies, fall, fall baking, fall spices, sour cherries

Pecan Sandies with Bacon: #CreativeCookieExchange; Review of Zingerman’s Bakehouse

March 20, 2018 By Laura 2 Comments

Pecan Sandies with Bacon

Pecan Sandies with Bacon are the perfect treat any time of year, but because they are from Zingerman’s Bakehouse, an Ann Arbor institution, they are especially tasty while watching Michigan basketball playing in the NCAA Tournament. Keep reading to check out another March Madness treat! Affiliate links have been used to link to items discussed… 

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Filed Under: bacon, blog events, cookbook reviews, cookbooks, cookies, Holiday and Christmas Cookies, pecans, reviews, shortbread Tagged With: #CreativeCookieExchange, bacon, cookbook review, cookies, Creative Cookie Exchange, march madness, nuts, pecans, sandies, shortbread

Rhubarb Dream Bars… Trifle: #CreativeCookieExchange

May 17, 2016 By Laura 13 Comments

Rhubarb Dream Bars--delicious but difficult to slice, so better served as a trifle!

These Rhubarb Dream Bars made an amazing trifle, with a crispy meringue top, a delicious custard filling, with a lemony shortbread crust, and layered with whipped cream. Keep reading to see what other seasonal spring treats the Creative Cookie Exchange came up with this month! Affiliate links have been used to link to items I am discussing. This… 

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Filed Under: bar cookies, cookies, eggs, lemon baked goods, meringue, rhubarb, shortbread, trifle Tagged With: #CreativeCookieExchange, baking disasters, bar cookies, bars, cookies, Creative Cookie Exchange, eggs, meringue, rhubarb, trifle

Caramel Swirled Cheesecake Bars: #CreativeCookieExchange

September 22, 2015 By Laura 13 Comments

Caramel Swirled Cheesecake Bars--unbelievable easy and so delicious! Completely from scratch!

Caramel Swirled Cheesecake Bars are deceptively simple and absolutely delicious. And they are easy to make from scratch with a homemade caramel sauce. Creative Cookie Exchange this month is all about layered bars, so keep reading to check out all the fabulous layers! Affiliate links have been used in this post to link to items… 

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Filed Under: bar cookies, blog events, caramel, cheesecake, cookies, cream cheese, shortbread Tagged With: bar cookies, bars, caramel, cheesecake, cookies, cream cheese, shortbread

Chocolate Caramel Shortbread Bars: #CreativeCookieExchange

May 19, 2015 By Laura 19 Comments

These Chocolate Caramel Shortbread Bars are an indulgent, decadent treat, perfect for this month’s Creative Cookie Exchange theme of Caramel. Keep reading to check out all of the wonderful caramel cookies we have this month! Affiliate links have been used in this post to link to items I am discussing. Guys I am just a… 

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Filed Under: bar cookies, blog events, caramel, chocolate, cookies, shortbread Tagged With: bar cookies, bars, caramel, chocolate, cookies, Creative Cookie Exchange, shortbread

Vanilla Citrus Perunillas: Alex Bakes!; Review of Charcutería

July 8, 2014 By Laura 11 Comments

Vanilla Citrus Perunillas with Fiori di Sicilia

Vanilla Citrus Perunillas are a crumbly, shortbread-type cookie that everyone loves! We loved them so much we made them a second time for my sister’s cookie table at her wedding! A copy of Charcutería: The Soul of Spainfollow was sent to me by the publishers for purposes of an honest review. Affiliate links were used… 

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Filed Under: asparagus, Boozy Desserts, cookbooks, cookies, dairy free baking, fiori di sicilia extract, Holiday and Christmas Cookies, lime, reviews, shortbread, Spanish cuisine Tagged With: #dairyfree, Charcutería, citrus, cookbook, cookies, dairy-free, fiori di sicilia, lard, lime, review, Spanish, Tuaca

Polvorones con Chocolate: #CreativeCookieExchange and The New Southwest

April 22, 2014 By Laura 20 Comments

Polvorones con Chocolate are a delicious and nut-free twist on a Mexican Wedding Cookie that everyone will love. Affiliate links were used to link to items I am discussing. A copy of The New Southwest was sent to me by the publishers for the purposes of an honest review. Guys! When you come home from… 

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Filed Under: blog events, chocolate, cookbooks, cookies, Holiday and Christmas Cookies, kids cooking, Mexican dishes, Pistachios, reviews, shortbread, southwestern Tagged With: #CincodeMayo, #CreativeCookieExchange, Cinco de Mayo, cookies, Creative Cookie Exchange, mexican, nutfree, nuts, pistachios, shaved chocolate, shortbread, southwestern

#ChocolateParty: Chocolate Dulce de Leche Bars

March 4, 2013 By Laura 23 Comments

When Roxana from Roxana’s Home Baking announced the theme for this month’s Chocolate Party was caramel, I had mixed feelings. I am very picky about caramel, and often do not care for it with chocolate. It is just so sweet. But then inspiration struck, I could use milk caramel, i.e., dulce de leche, about which I am… 

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Filed Under: bar cookies, blog events, caramel, chocolate, shortbread Tagged With: baking, bars, caramel, chocolate, dulce de leche, milk caramel, shortbread

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Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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