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Musings & Recipes From My Kitchen

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Archives for October 2009

To Try Tuesday–On Tuesday!!!

October 6, 2009 By Laura 1 Comment

Imagine that, on Tuesday! Before I forget, I want to announce October’s Family Recipes. Autumn into the holidays is my favorite time of year–culinarily and otherwise–so I know I have loads of family recipes to choose from and I bet you do too. As always, make a recipe from someone in your family that has… 

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Filed Under: to try tuesday

Snickerdoodles Take 2

October 4, 2009 By Laura 13 Comments

When my October Saveur came in the mail and I saw Cinnamon plastered across the corner of the cover, I immediately flipped to the article. And I am an obsessive front to back in order kind of gal, too! The article did not disappoint, with 5 desserts and several savory dishes as well. You might… 

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Filed Under: cookies

Moroccan Ground Beef With Couscous, Topped With Caramelized Onions

October 2, 2009 By Laura 10 Comments

Now that fall is here I have been craving long cooking, hearty dishes like braises and stews. However, my life has not really cooperated, and so I have not made any yet. But in a fit of frustration, I did decide to take Moroccan Braised Lamb With Couscous and Caramelized Onions and make a quickie… 

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Filed Under: beef, couscous, ground beef, ground turkey, Moroccan

To Try Tuesday… Late Again!

October 1, 2009 By Laura Leave a Comment

So at the moment my life is in a little bit of upheaval. Well, maybe not upheaval per se, but it is certainly was a crazy September and it would seem as a result To Try Tuesday will be posted on any day other than Tuesday. C’est la vie. It occurs to me as I… 

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Filed Under: to try tuesday

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Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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