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Musings & Recipes From My Kitchen

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Chipotle Beef Stew on Mexican Pot Beans: Review of Mexico The Cookbook

November 12, 2014 By Laura 5 Comments

Mexican Pot Beans with Chipotle Beef Stew

Smoky, spicy Chipotle Beef Stew enlivens traditional Mexican Pot Beans. A copy of Mexico: The Cookbook was provided to me in exchange for an honest review. Affiliate links were used in this post to link to items I am discussing. Is it just me or is Phaidon on a roll? The traditional international cooking titles that… 

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Filed Under: bacon, beans, beef, beef chuck, beef stew, cookbooks, Mexican dishes, reviews, slow cooker, stews Tagged With: bacon, beans, beef, chipotle, cookbook review, Jalisco, mexican, Mexico the Cookbook, pinto, pot beans, stew

Chorizo and Beans Chili: Muy Bueno: Three Generations of Authentic Mexican Flavors reviewed

May 3, 2014 By Laura 12 Comments

Chili with Mexican Pot Beans and Chorizo

Chorizo and Beans Chili is a delicious and flavorful Mexican American chili that starts with dried beans. A copy of Muy Bueno was provided to me by the publisher for the purposes of an honest review. Affiliate links have been used to link to items discussed in this post.  I have had quite a few… 

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Filed Under: beans, beef, chili, chorizo, cookbooks, ground beef, Mexican dishes, pork, reviews, sauces, southwestern, stews Tagged With: #CincodeMayo, beans, beef, chili, chorizo, Cinco de Mayo, cookbook review, ground beef, mexican, pot beans, red chile sauce, southwestern, stew

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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