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Chipotle Beef Stew on Mexican Pot Beans: Review of Mexico The Cookbook

November 12, 2014 By Laura 5 Comments

Mexican Pot Beans with Chipotle Beef Stew

Smoky, spicy Chipotle Beef Stew enlivens traditional Mexican Pot Beans. A copy of Mexico: The Cookbook was provided to me in exchange for an honest review. Affiliate links were used in this post to link to items I am discussing. Is it just me or is Phaidon on a roll? The traditional international cooking titles that… 

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Filed Under: bacon, beans, beef, beef chuck, beef stew, cookbooks, Mexican dishes, reviews, slow cooker, stews Tagged With: bacon, beans, beef, chipotle, cookbook review, Jalisco, mexican, Mexico the Cookbook, pinto, pot beans, stew

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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