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#BundtaMonth: Moroccan Inspired Olive Oil Bundt Cake with Ras El Hanout

November 7, 2012 By Laura 19 Comments

whole spice ras el hanout

We’ve all been there. I’ve been there more than once. There was the cream of mushroom soup I had right before getting sick on Vicodan when my wisdom teeth were removed, the vegetarian samosa I ate from a street food cart in Bath, England that made me queasy for the rest of the day, the… 

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Filed Under: blog events, bundt cakes, cakes, dairy free baking, fall spices, Moroccan, Spice Blends Tagged With: #BundtaMonth, blog events, bundt cake, cakes, cardamom, cinnamon, dairy-free, Moroccan, ras el hanout, spices

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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