The Spiced Life

Musings & Recipes From My Kitchen

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Archives for February 2016

Lemon Poppy Seed Muffins with Cardamom Browned Butter: #MuffinMonday

February 29, 2016 By Laura 12 Comments

Lemon Poppy Seed Muffins with Cardamom Browned Butter and White Poppy Seeds

Lemon Poppy Seed Muffins with Cardamom Browned Butter are made with white poppy seeds, and are a delicious twist on a classic American muffin. Keep reading to see what other muffins our Muffin Monday bakers made this month! I was not planning to make these muffins. I have a cake coming up to share with… 

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Filed Under: blog events, breakfast, browned butter, lemon baked goods, muffins, quick breads, whole grains Tagged With: breakfast, browned butter, brunch, cardamom, citrus, lemon, muffins, poppy seeds, poppyseeds, quick breads

Korean Sloppy Joes; Review of Koreatown

February 25, 2016 By Laura 5 Comments

Korean Sloppy Joes served Bibimbap Style

Korean Sloppy Joes are fast, easy, delicious and can be served American style on hamburger buns or Bibimbap style, in a rice bowl. I received a copy of Koreatown from Blogging for Books in exchange for an honest review. Affiliate links have been used in this post to link to items I am discussing. I know you are probably… 

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Filed Under: beef, cookbooks, cucumbers, ground beef, Korean cuisine, mushrooms, reviews Tagged With: beef, bi bim bap, bibimbap, cookbook, cookbook review, ground beef, ground meat, ground pork, Korean, Korean American, rice bowl, sloppy joes

Lime Coconut Bars with Macadamia Nuts: #CreativeCookieExchange

February 16, 2016 By Laura 13 Comments

Lime Coconut Bars with Macadamia Nuts and White Chocolate Chunks

Lime Coconut Bars with Macadamia Nuts and White Chocolate Chunks are the perfect fudgy-chewy treat to take you away to the tropics! This month Creative Cookie Exchange has you covered with loads of tropically inspired cookies! I want to wax poetic about these bars, but am lacking the energy. We are in Columbus, both for… 

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Filed Under: bar cookies, blog events, chocolate, Coconut (flaked), cookies, cream cheese, lime, Macadamia nuts, white chocolate Tagged With: #CreativeCookieExchange, bar cookies, bars, chocolate, citrus, coconut, coconut flakes, coconut oil, cookies, Creative Cookie Exchange, lime, macadamia nuts, nuts, tropical, white chocolate

Parsi Inspired Braised Beef with Dried Cherries

February 14, 2016 By Laura 6 Comments

Parsi Inspired Braised Beef with Dried Cherries, Greens and Mango is a healthy and delicious way to get some comforting Indian food in your belly without having to leave your house and brave the weather! The dried cherries that make this dish so alluring were provided by Stoneridge Orchards, who also sponsored this post.  Guys… 

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Filed Under: beef, beef chuck, curry, Dried Cherries, greens, Indian recipes, kale, lime, mango, slow cooker, yogurt Tagged With: beef, beeh chuck, braise, braising, cilantro, curry, dried cherries, Indian, kale, lime, mango, mangoes, Parsi

Triple Chocolate Buckwheat Cookies

February 8, 2016 By Laura 11 Comments

Triple Chocolate Buckwheat Cookies are 100% whole grain, gluten free, thick, chewy and delicious. They are also simple and fast to whip up as long as you have buckwheat flour on hand! Affiliate links have been used in this post to link to the items I am discussing. I have had some sort of weird… 

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Filed Under: Buckwheat Flour, chocolate, chocolate chip cookies, cocoa, cookies, gluten free, whole grains Tagged With: buckwheat, buckwheat flour, chocolate, chocolate chips, cocoa, cocoa powder, cookies, natural cocoa

Lime Coconut Chicken Curry with Mangoes

February 1, 2016 By Laura 5 Comments

Lime Coconut Chicken Curry with Mangoes--and cauliflower for added healthiness!

Lime Coconut Chicken Curry with Mangoes is a healthy, fast dish that makes the most of seasonal citrus and mangoes, while brightening up a winter day. Affiliate links have been used to link to items I am discussing. This past fall two interesting citrus cookbooks were released. Being the huge citrus freak that I am, I… 

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Filed Under: Caribbean dishes, cauliflower, chicken, Coconut (flaked), coconut milk, cookbooks, curry, lime, mango, reviews Tagged With: Caribbean, cauliflower, chicken, citrus, coconut, coconut flakes, coconut milk, curry, lime, mango, mangoes

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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