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Brazilian Inspired Seafood Stew with Potatoes and Mushrooms (Moqueca)

April 4, 2014 By Laura 7 Comments

Moqueca: Brazilian Seafood Stew of Mahi Mahi, Pacific Cod and Shrimp

Brazilian Inspired Seafood Stew with Potatoes and Mushrooms, or Moqueca, is the perfect spring stew: warming for those cooler days and yet light and summery with its Latin American flavors. Affiliate links have been used to link to items I am discussing. I think spring is finally springing. You want to know how I know?

Filed Under: avocado, Brazilian, coconut milk, cookbooks, fish, lime, mushrooms, potatoes, reviews, seafood, shrimp, soup, South American dishes, stews Tagged With: avocado, Brazilian, coconut milk, cod, coup, fish, lime, potatoes, shrimp, South American. stew

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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