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Musings & Recipes From My Kitchen

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Leftover Halloween Candy Ideas

November 2, 2013 By Laura 3 Comments

Milk Chocolate Ganache Draped Peanut Butter Cup Surprise Mini Peanut Butter Cakes

If you are looking for leftover Halloween candy ideas, I’ve got you covered! Stuff it in cookies, cakes, mix it with caramel corn–all sorts of ways to keep the homemade treats coming while using up the Halloween candy! I hope everyone had a fun Halloween–and I hope most of you were able to stay drier… 

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Filed Under: bar cookies, cakes, candy, caramel, chocolate, chocolate chip cookies, cookies, cupcakes, misc, misc. dessert, peanut butter Tagged With: bars, cake, candy, caramel corn, chocolate, cookies, Halloween, leftover, milkshakes, popcorn

Salted Caramel Corn with Candy

October 3, 2013 By Laura 7 Comments

Caramel Glazed Popcorn with Mini Kit Kats

The days are growing shorter as the season that every food blogger dreads is getting closer. Ok I don’t really dread it, as autumn and the Holidays are my favorite season/s. But it definitely makes photographing harder. We are not to the worst yet–that is when the time changes and suddenly dinner is being served… 

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Filed Under: blog events, candy, caramel, chocolate, corn, whole grains Tagged With: #theleftoversclub, candy, caramel, caramel corn, Halloween, kit kats, peanut butter cups, popcorn

Garam Masala Caramel Corn for The Leftovers Club

May 2, 2013 By Laura 20 Comments

Garam Masala Caramel Corn

Spring is in the air! It was 85 F today, not a cloud in sight. Close to that yesterday. We’ve been down in the creek, to the park, strolling uptown (just another 2 weeks until the students go home-woo hoo! with apologies to any college kids reading this, but our little town is so peaceful… 

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Filed Under: blog events, caramel, Creek in Ohio, fall spices, Indian recipes, misc, Pistachios Tagged With: caramel, caramel corn, garam masala, popcorn, recipe, snack

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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