The Spiced Life

Musings & Recipes From My Kitchen

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Salted Caramel Sauce 3 Ways

January 13, 2016 By Laura 6 Comments

Salted Caramel Sauce, always delicious, can be kicked up a notch with vanilla beans, bourbon, or ground ancho and cayenne chile pepper. It is easy to make, makes a great gift and lasts forever in your fridge. Affiliate links have been used in this post to link to items I am discussing. This post had… 

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Filed Under: Boozy Desserts, Bourbon, caramel, misc. dessert, sauces Tagged With: bourbon, caramel, caramel sauce, homemade, hot, scratch, spicy, vanilla

Chocolate Meringue Nests with Salted Caramel Sauce and Cacoa Nibs

November 8, 2015 By Laura 5 Comments

Bittersweet Chocolate Meringue Nests with Whipped Cream, Salted Caramel Sauce and Cocoa Nibs--the dessert is restaurant worthy and yet incredibly easy!

Chocolate Meringue Nests with Whipped Cream, Salted Caramel Sauce and Cacoa Nibs are a delicious, restaurant worthy dessert that is perfect for special occasions and much easier than you think! Affiliate links have been used in this post to link to items I am discussing. The first dessert I made for Sammy’s birthday was also the… 

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Filed Under: cacao nibs, caramel, chocolate, meringue, misc. dessert Tagged With: cacao nibs, caramel, caramel sauce, chocolate, cocoa nibs, meringue

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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