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You are here: Home / misc / Stay tuned for big excitement at The Spiced Life…

Stay tuned for big excitement at The Spiced Life…

March 14, 2011 By Laura 2 Comments

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Well it is exciting for me anyway! The Spiced Life is moving to WordPress! This move is courtesy of my husband, who basically spent his spring break teaching himself both WordPress and Thesis so I could make the switch. We are 95% ready, so I hope to go live by the end of this week and I sincerely hope that no links or subscriptions are lost in the process (PLEASE let me know if it seems this is not the case!).

In the meantime I will leave you with the thought of Peanut Butter Chocolate Chip Meringue Cookies and Bittersweet Chocolate Meringue Cookies. My first foray into the world of meringue was a huge success, one that I am very excited to share. (Those are the peanut butter versions pictured above.)

Filed Under: misc

« Beggar’s Angel Hair
Meringue Cookies: Peanut Butter Chocolate Chip & Bittersweet Chocolate »

Comments

  1. Carolyn says

    March 14, 2011 at 8:05 pm

    Oh man, the fact that you are leaving me with the thoughts and not the recipes, it's simply cruel! But congrats on the move to WordPress, I hope it goes smoothly!

    Reply
  2. Rebecca says

    March 15, 2011 at 2:47 pm

    I love using WordPress, I think you'll like it!

    Reply

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Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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