Cook the noodles as described and set aside.
Add the garlic and cook, tossing, until golden brown and fragrant, about 1 minute.
Add the sesame tossed noodles and fry for about 2 minutes, stirring. Add the fish sauce, soy sauce and nam prik pao, starting with lesser amounts. Stir, working the sauces into the noodles. Taste for adjustments.