The Spiced Life

Musings & Recipes From My Kitchen

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Simple Nam Prik Pao Fried Rice

December 27, 2011 By Laura 4 Comments

I have a fabulous post to share with you about the meal I made for Christmas Day–but it will take a moment to organize, especially in the recipe department.  I wanted to get something out in the meantime, and this simple, short post about nam prik pao, or Thai chili jam fits the bill perfectly.

Filed Under: eggs, misc, pantry cooking, rice, sauces, Thai dishes Tagged With: chili jam, eggs, fried eggs, fried rice, nam prik pao, Thai

Meringue Cookies: Peanut Butter Chocolate Chip & Bittersweet Chocolate

March 17, 2011 By Laura 8 Comments

And just as I got nice and caught up with blogging, we set about moving The Spiced Life to WordPress.  And all blogging stopped–as well as tv watching, phone calls, and laundry, as we set about figuring it all out.  Actually my husband did most of the figuring, while I have just tried desperately to… 

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Filed Under: chocolate, chocolate chip cookies, cookies, eggs, meringue, Uncategorized Tagged With: chocolate, cookies, eggs, meringue, peanut butter

Kefta Tagine Bil Beid (Moroccan Meatball Tagine With Tomato & Eggs)

February 12, 2011 By Laura 11 Comments

I was so excited to eat this meal that I forgot to take pictures before serving it. So picture an entire round skillet with more meatballs and eggs! This recipe is from a cookbook I got for Christmas from my parents, Food of Morocco, a gift which turned out to be auspicious, because I have… 

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Filed Under: eggs, meatballs, Moroccan, tomatoes Tagged With: eggs, kefta, meatballs, Moroccan, North African, tagine, tomatoes

Make Ahead Blueberry Breakfast Casserole

January 22, 2010 By Laura 13 Comments

Make Ahead Blueberry Breakfast Casserole is perfect for Christmas as well as lazy weekend mornings.

Make Ahead Blueberry Breakfast Casserole is delicious and can be made with frozen blueberries, thus bringing a taste of summer to any special morning, whether it be Christmas, Easter or just a relaxed weekend brunch with family or friends. I have made this recipe several times, so in December 2015 I decided to update the… 

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Filed Under: blueberries, breakfast, casseroles, eggs, oranges Tagged With: berry, blueberries, bread, breakfast, brunch, casserole, cream cheese, eggs, make ahead

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Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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