I am riding an insane high as I type this. Now if you hate basketball, college sports, or just plain sports, feel free to skip to the recipe (don’t skip that–it’s outstanding). I was the class of ’95 at the University of Michigan. For those of you not keeping track, that is the same class…
Kozani Braised Beef with Grape Molasses
Merry Christmas!!!!!!!!!!!! I apologize for having dropped off the planet. I got strep throat and an ear infection for the second time in 2 weeks (both!!), and between that and last minute holiday stuff, the blog just took a backseat for a while.
Persian Beef Khoresh with Tart Peaches
The lack of braised dishes is the single worst thing about summer (from a food perspective). Sometimes I give in and braise overnight, but for the most part I avoid braised dishes in the summer, both because they make the kitchen hot and also because they tend to be heavier, heartier dishes. But the kids…
Braised Honey Chicken and Broccoli Fried Rice
I recently discovered Pinterest, and it has been a lifesaver this holiday season. Obviously year round it is a great place to discover new things, but even without that aspect, it has been a wonderful way to keep track of recipes I want to try, and more significantly, specific recipes I want to make for…
Braised Pork Shoulder in Caramelized Soy Sauce
Everywhere I look food blogs are featuring savory, healthy dishes. The glut of the holidays has overwhelmed most people, and their thoughts have turned away from desserts and rich dishes and to healthy meals. Now in some ways I am no different. Although I am backed up for what I am posting (i.e., I made…
Massaman Braised Beef Curry
When I make Thai curry paste I always try to make extra and freeze it. Except for the making of the paste, Thai curries are ridiculously simple, and there is something so indulgent and wonderful about being able to just grab some paste and whip up a really tasty curry. I do try not to…