Bobotie is one of those iconic dishes that is so commonly made in its place of origin that there are as many different versions as there are homes–the land of origin in this case being South Africa, specifically Cape Malay. So although I have featured Bobotie before, I was perfectly happy to try a different…
Espresso Hazelnut Lace Cookies
I am so sorry I did not get this post to you in time for Christmas cookies. I made the plain hazelnut version with my mom, sent two thirds home with her (she and my dad love these cookies) and I kept one third, figuring I would photograph them in a day or two.