Chicken with Mock Mole Sauce of Almonds, Orange, Chocolate and Sherry is a delicious introduction to using chocolate in Mexican mole sauce. A copy of Bold: A Cookbook of Big Flavors was sent to me by the publishers for the purposes of an honest review. Affiliate links have been used to link to items discussed in this…
Colima Style Mole with Beef and Pineapple for the Slow Cooker
As you guys know from my discussion of that pineapple pasta dish (which I still crave every time I look at the pictures!) I came home from the Caribbean with a fierce longing for pineapple. And yet, since the pineapples here are greatly inferior, that translates into a fierce desire to cook with pineapple, where…
Shredded Pork & Coloradito Tortilla Casserole with Caramelized Veggies
I was observing that I seem to be as lazy as though it were me whose school had ended for summer, and a friend on twitter pointed out it can be hard to lose your routine. He completely hit the nail on the head. I apologize for the lack of posts lately, but I have…