This Indian Burrito Bowl with ground turkey, cauliflower, chickpeas, peas and caramelized onions (among other goodies) is the best kind of weeknight cooking! This post has me thinking… or more to the point, getting the pictures ready for this post has me thinking. About the different ways of viewing a blog, and especially a food…
Arroz Caldo (Filipino Chicken and Rice Porridge): Review of The Adobo Road
Filipino Chicken and Rice Porridge, Arroz Caldo, is a warming, homey comfort food dish. Similar to Chinese congee, it is all about the garnishes. The publishers sent me a copy of The Adobo Road in exchange for an honest review. Affiliate links have been used in this post to link to items I am discussing. I have…
Macaroni and Cheese: Penne Pasta with Cheddar Cheese, Avocado and Lime; Review of Melt
Penne Pasta with Cheddar Cheese, Avocado and Lime is a fantastic and flavorful twist on Macaroni and Cheese, and because it is made on the cook top, it is also fast and easy! Affiliate links have been used to link to items I am discussing. You guys have probably noticed this note, either at the…
Vanilla Citrus Perunillas: Alex Bakes!; Review of Charcutería
Vanilla Citrus Perunillas are a crumbly, shortbread-type cookie that everyone loves! We loved them so much we made them a second time for my sister’s cookie table at her wedding! A copy of Charcutería: The Soul of Spainfollow was sent to me by the publishers for purposes of an honest review. Affiliate links were used…
Asian Shredded Pork and Noodle Salad: The New Slow Cooker cookbook reviewed
Asian Shredded Pork and Noodle Salad is a perfect summer dish, and using the slow cooker means the kitchen does not heat up for cooking the pork. Affiliate links have been used to link to items I am discussing in this post. I have told you guys before that I am a cookbook addict. Full…
Loco Moco with Mango-Cucumber Relish: Man Made Meals Reviewed
Loco Moco with Mango-Cucumber Relish is apparently known for being amazing hangover food–but those days are behind me, and I just call it amazing food. I was given a copy of Man Made Meals for free for the purposes of an honest review. Affiliate links were used in this post, but only to link to…
Mango Chaat Two Ways–Green and Ripe
Mango chaat is delicious snack food, whether you make it with ripe mango or green mango. I have included recipes for both down below. Affiliate links have been used in this post to link to items I am discussing. I’ve owed you guys two more chaat recipes from that party, and I decided to combine them…
Chicken with Mock Mole Sauce of Almonds, Orange, Chocolate and Sherry
Chicken with Mock Mole Sauce of Almonds, Orange, Chocolate and Sherry is a delicious introduction to using chocolate in Mexican mole sauce. A copy of Bold: A Cookbook of Big Flavors was sent to me by the publishers for the purposes of an honest review. Affiliate links have been used to link to items discussed in this…
Brazilian Inspired Seafood Stew with Potatoes and Mushrooms (Moqueca)
Brazilian Inspired Seafood Stew with Potatoes and Mushrooms, or Moqueca, is the perfect spring stew: warming for those cooler days and yet light and summery with its Latin American flavors. Affiliate links have been used to link to items I am discussing. I think spring is finally springing. You want to know how I know?
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