I see S’More bars everywhere and am always curious about them and just how much could they actually taste like S’Mores anyway. The answer, so far at least after 2 recipes, is a bit but not a ton. The first recipe I am not ready to share because it was super sweet and I think…
Milk Chocolate Bundt Cake Glazed with Milk Chocolate Ganache: Baking With Sammy & Amelia
I’ve never experienced such a dichotomy between the subject of my post and trying to write the post. I don’t know why this did not photograph well, but words cannot express how delicious this was. It was gorgeous and delectable in person and looked kinda purple on film.
Maple Oat Cakes: Baking with Sammy and Alex
I can tell it’s fall because the viruses are just not stopping around here. Which is relevant because I am soooo behind and that is why I am only now getting around to posting about these oat cakes, which I made with both girls on Labor Day (!), and which sustained me through the first round…
Chunky Quadruple Chocolate Cookies: Baking with Sammy
Houston, we have a winner! Because even Sesame Street has to hit a homerun every now and then. Sammy and I have continued our baking adventures during the day while Alex is at school.
Sesame Street Whole Wheat Brownies with a Minty Mocha Twist: Baking with Sammy
Both of my kids love to eat and are interested in baking and cooking. But only one of my kids is riveted by food porn, by the visual display of baking and cooking, whether through my pictures, cooking shows, or cookbooks.
When Greasing A Pan Goes Wrong: Gingerbread Teacakes
This is a “twofer” post–2 posts for the price of one. It is a post about the delights of baking with your children and it is a post about what to do when your cakes or muffins do not release (through no fault of your children, I might add)–resulting in 2 different desserts. So first…
Why Have I Never Tried Lemon Sugar Cookies For Painting Before?
I’ve mentioned before that even though decorating cookies is my number one kid craft of choice, I don’t really like eating painted sugar cookies. The texture is usually too cardboard-y for me and the icing is always too sweet. Nonetheless, it is something we kids LOVED doing every single Christmas and today I paint cookies…
Baking With Kids: Granola
Does this scenario sound familiar? You are baking and your child desperately wants to help sift the pre-mixed flour (i.e., it has baking powder, etc, in it) into the bowl with your sieve. Despite misgivings, you let her because you know she has to learn–and whoosh! half of it goes over the side. Or she…
Have I Inadvertantly Bribed My Children To Enjoy Baking?: Sesame Street M&M Oat Bars
Do you sneak bites of brown sugar when baking? I always have–can’t help myself. So of course I let my kids have one small spoonful also. And I usually let them have 2-5 chocolate chips if we are baking with those. It dawns on me while Sammy and I are baking today–her first time really…
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