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An Extremely Tasty Lesson In Sauerbraten

February 21, 2010 By Laura 8 Comments

sauerbraten

A month or so ago, a good friend of mine on Facebook and I had something akin to the following conversation: Friend: “Hey do you know any good sauerbraten brisket recipes?” Me: “No, I don’t eat cabbage.” Friend: “Uh, Laura, sauerbraten does not have cabbage.” Me: “Oh. Well clearly I need to try sauerbraten–send me… 

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Filed Under: beef, beef chuck, German dishes

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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