I confess we had this as a meal–but it might be better as tapas. Not because it is not good enough to eat a big bowlful of it–oh it is–but because to me this is not a particularly healthy meal. The carbs completely outweigh the fiber and protein–and the protein is unhealthy flavoring protein (chorizo)…
Chickpeas Stewed With Chorizo
I am staring at one of the photos of this stew as I type, trying to decide between posting a correctly cropped photo and a more nicely edited photo. You see, I have finally updated my photo “developing” software, and right now I am teaching myself Light Room. It is eons more sophisticated–and complicated!–than what…
Potato-Chorizo Tortilla
We had one of those nights. One of those I-cannot-possibly-care-how-bad-these-photos-will-turn-out kind of nights. Obviously. C’est la vie. Ayway, my local used bookstore had a zillion copies of Anya von Brenzen’s gorgeous The New Spanish Table, all of which I resolutely ignored since my few attempts at eating Spanish food had backfired (this is more a…
Paella Hash
This is one of those dishes that is serious comfort food—easy, satisfying, and, well, a little on the ugly side. No, let’s call it rustic, shall we? Sounds so much better! My mom hates hashes. Apparently it was a fallback meal during her childhood and something about however Grandma made it (them?) seriously rubbed my…