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Archives for April 2017

Karnataka Coconut Spring Vegetable Curry (Saagu): Review of Vibrant India

April 30, 2017 By Laura Leave a Comment

Karnataka Coconut Spring Vegetable Curry: regional Indian curry that can be customized to season!

Karnataka Coconut Spring Vegetable Curry (or Saagu) is a delicious regional Indian curry (from Karnataka of course) that can be customized to whatever vegetables are in season. A copy of Vibrant India was sent to me for the purposes of an honest review. Affiliate links have been used in this post to link to items… 

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Filed Under: asparagus, carrots, Coconut (flaked), cookbook, cookbook reviews, cookbooks, curry, Indian, Indian recipes, peas, potatoes, reviews, vegan, vegetarian Tagged With: asparagus, carrots, coconut, coconut flour, cookbook review, curry, Indian, peas, potatoes, seasonal, south Indian, southern Indian, vegan, vegetables, vegetarian

Asparagus Fried Rice: Review of Farm to Table: Asian Secrets

April 20, 2017 By Laura 1 Comment

Asparagus Fried Rice--easy and vegetarian!

Asparagus Fried Rice is a fast, simple and delicious seasonal dinner that the whole family will love. A copy of Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season was provided to me by the publisher for the purpose of an honest review. Affiliate links have been used to link to… 

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Filed Under: asparagus, Chinese, cookbook reviews, cookbooks, eggs, peas, reviews, rice, vegetarian Tagged With: asian, asparagus, Chinese, cookbook review, easy, eggs, fast, fried rice, peas, rice, vegetarian, weeknight

Strawberry Lemon-Lime Pie: Alex Bakes!

April 18, 2017 By Laura 3 Comments

Strawberry Lemon-Lime Pie

Spring is here, and that means strawberries! And early spring also means citrus, so Alex combined the two in this Strawberry Lemon-Lime Pie. This is not a proper post, more just an apology for my extended silence. I have been fighting a nasty sinus infection, and it has taken me out of commission for almost… 

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Filed Under: berries, kids cooking, lemon baked goods, lime, pies, strawberries Tagged With: citrus, kids baking, kids cooking, lemon, lime, pie, spring, strawberries

Hi! I’m Laura and I am a recovering history major who has re-channeled all of my passion for learning about the history of different countries to learning about their food culture. That doesn’t mean every dish on here is strictly authentic, but it does mean that even my adaptations are not undertaken lightly. My goal is to show you–by doing–that these dishes are possible in your kitchen. Including desserts because I have quite the sweet tooth! Read More…

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