Chicken and Rice Pilaf with Asparagus with Ginger is an outstanding gluten free meal; a copy of Indian Inspired Gluten-Free Cooking was sent to me by the publishers in exchange for an honest review. Affiliate links have been used to link to items I am discussing. I am SO excited to tell you guys about this…
Archives for April 2014
Chicken with Mock Mole Sauce of Almonds, Orange, Chocolate and Sherry
Chicken with Mock Mole Sauce of Almonds, Orange, Chocolate and Sherry is a delicious introduction to using chocolate in Mexican mole sauce. A copy of Bold: A Cookbook of Big Flavors was sent to me by the publishers for the purposes of an honest review. Affiliate links have been used to link to items discussed in this…
Polvorones con Chocolate: #CreativeCookieExchange and The New Southwest
Polvorones con Chocolate are a delicious and nut-free twist on a Mexican Wedding Cookie that everyone will love. Affiliate links were used to link to items I am discussing. A copy of The New Southwest was sent to me by the publishers for the purposes of an honest review. Guys! When you come home from…
Babka with Bittersweet Chocolate Chunks: #BundtBakers
Babka with Bittersweet Chocolate Chunks is a delicious and chocolatey twist on a traditional Polish Easter yeast cake. As I sit here and type, I am on vacation in Asheville, where we have had record lows and torrential downpours the past few days, my daughters have both been diagnosed with strep throat and HostGator has…
Hot Dog with Masala Peas and Caramelized Onions
Hot Dog with Masala Peas and Caramelized Onions is a fun Indian fusion hot dog topped with delicious peas in a spiced, tomato based sauce along with caramelized onions, and wrapped in naan bread. Affiliate links have been used in this post to link to items I am discussing. A copy of Haute Dogs was provided…
S’Mores Bars with M&Ms and Graham Cereal
S’Mores Bars with M&Ms and Graham Cereal are a fun and easy way to create the delicious flavors of s’mores in a bar cookie. Affiliate links have been used to link to items I am discussing. Guys! Easter is coming SO LATE this year. And our spring break is always at Easter, which means our…
Rosemary Mustard Pork Tenderloin and Pasta with Mushrooms and Peas: Review of The Glorious Vegetables of Italy
Rosemary Mustard Pork Tenderloin and Pasta with Mushrooms and Peas is a stunning spring recipe that your guests will drool over. A copy of The Glorious Vegetables of Italy was sent to me by the publishers for an honest review. Affiliate links were used to link to items I am discussing in this post. I…
Brazilian Inspired Seafood Stew with Potatoes and Mushrooms (Moqueca)
Brazilian Inspired Seafood Stew with Potatoes and Mushrooms, or Moqueca, is the perfect spring stew: warming for those cooler days and yet light and summery with its Latin American flavors. Affiliate links have been used to link to items I am discussing. I think spring is finally springing. You want to know how I know?
Andes Mint Slice and Bake Chocolate Cookies: Alex Bakes!
Alex and I had so much fun with this post! You know, the older my girls get, the more fun they are in the kitchen (even if it means they are getting more opinionated!). Sammy and I had so much fun with that #PirateFairy Cheddar Cheese Coins post, and for this one Alex and I…