I was really excited when I saw the theme for this month’s Bread Baking Day, hosted by Baking A Sweet Life (update: as of February 2015, this site does not seem to exist anymore). I love breakfast breads, especially the sweet ones. However, as some of you may have noticed from my slacking on the Daring…
Archives for May 2008
Magpie’s Mom’s Peanut Butter Bars
Do you have any dishes that even though you know they aren’t that difficult, for whatever reason *you* have never tried to make them and so they seem a little extra daunting. These peanut bars were that way for me—and so my pride in them is probably excessive! I have just never done layer bars…
That Asparagus I Promised You… Roasted Asparagus & Spring Onions with Roasted Lemons and Asiago Shavings
I just discovered the most amazing new… food? Dish? Flavor? Technique?Not sure what you would call it, but I am sending serious gratitude over to Lori at The Recipe Girl all the same. Roasted lemons. She featured them a day or 2 ago in a dish with chicken and olives.I was immediately intrigued, but my…
Summer Blueberry Crumble Bars
I love our farmers’ market. I mean, all foodies love their farmers’ market, but I really love it as a social experience as well. I live in a smaller community, and it seems like everyone knows everyone. The people who run the kids’ booth know my kids’ names; the lady who sells goat cheese knows…
Sweet and Spicy Pork Stir Fried With Mango
Sweet and Spicy Pork Stir Fried With Mango is fast, easy and delicious–and just unexpected enough to be a great meal for entertaining. Affiliate links have been used to link to items I am discussing. I updated these photos in December 2016–although unfortunately with no natural light. Still, I think they are a vast improvement!…
The Best Laid Plans… Go Awry and End Up Fine: Bittersweet Decadence Cookies
I had this wonderful plan today to try these new Bon Appetit cookies that have been making the rounds over on the CLBB. Full of lots of dark chocolate and made with egg whites but no butter or flour they look super intriguing—and are getting great reviews. Then I realized they called for loads of…
A Garden In A Bowl: West African Peanut Stew with Chicken, Spinach & Sweet Potatoes
Oh wow this stew is good. Everyone in my family ate their serving down to the last morsel. It’s day 2 on the pot of soup and no one has suggested freezing it or ordering in for a night—everyone just wants more stew. My kids didn’t remove the spinach—and yes even my kids like to…
Crispy-Chewy Salted White Chocolate Oatmeal Cookies
Drat that Smitten Kitchen. This time I was perusing her blog myself when I came upon this cookie recipe. I was immediately intrigued because I like oats and I love salty with sweet. To be honest I originally intended to make these cookies with milk chocolate, because I am not a fan at all of…
Laura’s Not 7 Grain Multi Grain Honey Bread
The women in my family do not believe in following recipes. Some of us, like my mom, are rather belligerent about it. 🙂 Others, like my sister, are just disdainful toward recipes. I used to be this way as well—and still am when cooking—but for the most part I have become a believer in pretty…